This Raspberry Ripple Fudge is absolutely AMAZING! IT is made using just 5 Ingredients. Delicious White Chocolate Fudge with Raspberry Swirls.

A Bit of Background

I have been so excited to share this recipe with you. I haven’t been completely honest with you I am not just addicted to sprinkles, I am also completely addicted to white chocolate. It is my favourite chocolate, and I eat it as often as I can.

The reason I bring this up is because this recipe is mainly white chocolate. I decided to make this recipe after having raspberry ripple ice cream and I thought why not make it into fudge. I done a quick google and Pinterest search and found that there weren’t many raspberry ripple fudges and that most of the raspberry ripple fudges were more all raspberry fudges than raspberry ripple.

If you haven’t had raspberry ripple ice cream before you will have no idea what I am talking about. Raspberry Ripple ice cream is basically vanilla ice cream that has a ripple of raspberry through it. Which is exactly what I have done with this fudge.

To Make the Fudge

I melted white chocolate in a saucepan with condensed milk and vanilla extract. Once it was fudgy I put it into a 20cm square tin and then rippled raspberry jam through it and voila raspberry ripple fudge.

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In this recipe, I used a 20cm square tin which is slightly smaller than the tin I used when making my Vegan Brownies. You can use either or a different sized cake tin if you want.

If you use a different sized tin if it’s bigger then your fudge might not be as thick as mine. If you use a larger tin then it will be thicker.

I love this recipe because it is super simple and so easy to make. Once you have rippled your raspberry through the fudge put it into the fridge overnight and in the morning you have the perfect treat.

I cut the fudge into 20 bars but they were quite big you can definitely make them smaller if you want and you could get 25-30 bars out of this mix.

Ingredients

Condensed Milk – I used Carnations for this recipe.

White Chocolate – I used a Supermarket own brand

Vanilla Extract – I used Neilson Massey

Icing Sugar – I used Silver Spoon as I find it the right consistency and not too lumpy compared with other brands.

Raspberry Jam – I used a supermarket own brand.

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Raspberry Ripple Fudge

Sarah Mark
This Raspberry Ripple Fudge is absolutely AMAZING! IT is made using just 5 Ingredients. Delicious White Chocolate Fudge with Raspberry Swirls.
Cook Time 20 mins
Setting Time 8 hrs
Total Time 8 hrs 20 mins
Servings 12 portions

Ingredients
  

For the Fudge

  • 500 g White Chocolate
  • 397 g Condensed Milk
  • 2 tsp Vanilla Extract
  • 75 g Icing Sugar
  • 100 g Raspberry Jam

Instructions
 

To Make the Fudge

  • Line a 20cm square cake tin with greaseproof paper and leave to one side.
  • Place your white chocolate, condensed milk and vanilla in a saucepan over a medium heat and stir until the chocolate has completely melted. It should be super thick and gloopy.
  • Remove from the heat and add in the icing sugar. Stir this in until all the icing sugar has been combined.
  • In a separate bowl, measure out the raspberry jam and them place in the microwave for 20 seconds. Depending on your microwave it might take slightly less time or slightly longer. What I would suggest is checking it after 10 seconds. The jam should be softer and runnier.
  • Put your fudge into your prepared tin and spread evenly.
  • Spoon the jam over the top of the fudge and then using a fork swirl the mixture so the raspberry jam is rippled through the fudge, you don’t want to mix it in.
  • Put the fudge in the fridge for 5-6 hours preferably overnight for it to set.
  • Once the fudge has set you can cut it into your desired amount of pieces.

If you do have any questions about this Raspberry Ripple Fudge recipe or any other recipes on my blog you can contact me either by the Facebook message symbol in the bottom right corner of your screen. You can also send me a DM on social media or an email. You can find all my details on the right-hand side of this page. 

66 Comments

  • maddieastle

    15 April 2020 at 1:33 pm

    Wow this sounds amazing!! Thanks so much for sharing the recipe, I love white chocolate too so I’ll have to give it a go 😊

    1. aspoonfulpofvanilla

      15 April 2020 at 9:31 pm

      Thank you! I hope you enjoy!

  • mehsi

    15 April 2020 at 1:35 pm

    Ohh, another yummy recipe! Fudge with raspberry *stomach rumbles*, definitely want to try this one out one day. Thanks for the recipe.

    1. aspoonfulpofvanilla

      15 April 2020 at 9:31 pm

      Thank you! I hope you enjoy!

  • Matt

    15 April 2020 at 4:42 pm

    Oh Sarah…now with the fudge????

    I had no idea fudge was so easy to make mind you. Now I have ideas for all the fudge I could come up with… this is bad…

    1. aspoonfulpofvanilla

      15 April 2020 at 9:32 pm

      This recipe is so adaptable, just switch the chocolate for milk or dark and then add any flavour you want.

  • I’m All Booked Up YA

    15 April 2020 at 4:51 pm

    Raspberry is a favorite! We will have to try these!

    1. aspoonfulpofvanilla

      15 April 2020 at 9:32 pm

      I hope you enjoy!

  • Al

    15 April 2020 at 5:00 pm

    I’ve been waiting for a new recipe from you! And white chocolate…. you read my mind!
    Love it
    Al x

    1. aspoonfulpofvanilla

      15 April 2020 at 9:32 pm

      Thank you! White chocolate is my absolute favourite!

  • a Life on a Dime

    15 April 2020 at 5:39 pm

    Oh my goodness! This looks so good! And I’m not even a big fan of white chocolate!

    1. aspoonfulpofvanilla

      15 April 2020 at 9:33 pm

      Thank you! You could switch it for milk or dark chocolate instead if you preferred.

  • Chloe O’Keeffe

    15 April 2020 at 8:25 pm

    Oh these look delicious. I’ve never seen anything like this, but I’m so in love with how they look, will definitely have to give them a try!

    1. aspoonfulpofvanilla

      15 April 2020 at 9:33 pm

      Thank you! I hope you enjoy!

  • aimsysantics

    15 April 2020 at 8:45 pm

    Ooo these sound amazing. I love fudge and didn’t realise it was so simple to make. The added raspberry sounds delicious too!

    Aimsy xoxo
    Aimsy’s Antics

    1. aspoonfulpofvanilla

      15 April 2020 at 9:34 pm

      It is super simple to make and super adaptable too, you could switch the chocolate for milk or dark and then any flavour or sweet you like.

  • Jaya Avendel

    15 April 2020 at 8:51 pm

    A recipe for deliciousness! Anything with plentiful white chocolate and condensed milk is divine.

    1. aspoonfulpofvanilla

      15 April 2020 at 9:35 pm

      Thank you!

      1. Emma

        16 April 2020 at 3:35 am

        Although white chocolate is not my go to, raspberry is and this looks delicious

        1. aspoonfulpofvanilla

          17 April 2020 at 11:59 pm

          Thank you! If you prefer you could just swap the white chocolate for milk or dark, I’m sure it would be delicious with either!

  • Maisy

    16 April 2020 at 11:21 am

    I’m always looking for new things to bake and this just sounds beyond delicious! Maybe I’ll try this today <3

    1. aspoonfulpofvanilla

      18 April 2020 at 12:00 am

      Thank you! I hope you enjoyed it if you did make it!

  • Shikha Vashisth (@Shikha98140268)

    16 April 2020 at 2:30 pm

    Thanks for such a nice recipe. I’ll definitely try this.

    1. aspoonfulpofvanilla

      18 April 2020 at 12:00 am

      Thank you! I hope you enjoy!

  • nortoncharity

    16 April 2020 at 4:32 pm

    Oh my goodness! I need to make this. I love anything with raspberry in it. It looks delicious!

    1. aspoonfulpofvanilla

      18 April 2020 at 12:00 am

      Thank you! I hope you enjoy it!

  • Ethereal Empathy

    16 April 2020 at 9:13 pm

    I absolutely LOVE fudge, it is amazing. I haven’t heard of raspberry ripple fudge before though so I’m going to have to try this. I also love jam, not sure why I didn’t think to blend these together before!

    1. aspoonfulpofvanilla

      18 April 2020 at 12:01 am

      I love fudge too! I hadn’t either but I was in the mood for fudge and my partner loves raspberry ripple so I thought why not give it a try! I hope you enjoy it if you do make it!

  • adamjnew85

    17 April 2020 at 6:19 pm

    White chocolate is my favourite chocolate too, and these look absolutely dreamy 😃

    1. aspoonfulpofvanilla

      18 April 2020 at 12:02 am

      Thank you!

  • Tina

    17 April 2020 at 6:27 pm

    I love anything white chocolate and raspberries. This sounds like something I can make with my kids.

    1. aspoonfulpofvanilla

      18 April 2020 at 12:03 am

      I love anythign white chocolate and raspberry too! It would be great to make with kids, it is so simple and fun! I hope you enjoy if you do make it!

  • Bodhisattya Pal

    18 April 2020 at 8:12 am

    Looking delicious, have to try it. I love white chocolates.

    1. aspoonfulpofvanilla

      20 April 2020 at 9:02 pm

      Thank you! I hope you enjoy it!

  • mymindspeaksaloud

    18 April 2020 at 10:07 am

    I used to be obsessed with raspberry ripple ice cream as a child! And I love the idea of turning it into fudge! 🤗

    1. aspoonfulpofvanilla

      20 April 2020 at 9:04 pm

      Me too I hadn’t had it for so long until I met my boyfriend! Definely a trip down memory lane!

  • Jenni @ I on Image

    18 April 2020 at 10:10 am

    This looks absolutely delicious! I love everything with raspberries ❤️

  • Bobbi

    18 April 2020 at 10:18 am

    I’m gonna need to try this recipe out! It looks amazing and I loveeeee fudge!

    1. aspoonfulpofvanilla

      20 April 2020 at 9:06 pm

      Thank you! I hope you enjoy it!

  • Jesha Mari Sandig

    18 April 2020 at 10:33 am

    This makes me hungry.

  • Chloe Lauren

    18 April 2020 at 5:00 pm

    I’m a simple person. I see fudge. I click. Haha. Great share!!!

    1. aspoonfulpofvanilla

      20 April 2020 at 9:06 pm

      Thank you! I am glad you liked it!

  • Leigh

    20 April 2020 at 11:21 am

    Oh my goodness, these recipes are all amazing – definitely will be giving this one a try!
    White chocolate and raspberries both my faves too …

    Leigh x

    1. aspoonfulpofvanilla

      20 April 2020 at 9:07 pm

      Thank you! I hope you enjoy them!

  • Hillary

    26 April 2020 at 1:46 am

    This sounds so tasty! Can’t wait to try and make it!

    -Hillary
    http://www.hillarybush.com

    1. aspoonfulpofvanilla

      30 April 2020 at 4:04 pm

      Thank you! I hope you enjoy!

  • ktkinnes

    27 April 2020 at 8:21 am

    These sound so incredibly sweet, and yet so so good at the same time! I’m not sure my family would enjoy it, but definitely going to give it a try and let them decide for themselves!

    1. aspoonfulpofvanilla

      30 April 2020 at 4:08 pm

      I hope they enjoy if you do give them a go!

  • John Aiwone

    27 April 2020 at 2:54 pm

    Those fudge pieces look pretty damn delicious! Thanks for sharing ): I think if I do bake this fudge then it’d be with coconut or almond milk instead of condensed milk just to make it a tad bit more healthy but I’ll be interested to see how it turns out!

    Johnny | Johnny’s Traventures

    https://johnnystraventures.com

  • Lu Reviews Books

    27 April 2020 at 2:58 pm

    Another wonderful recipe! Thanks for sharing. Only looking at your pictures already makes me happy 😉

  • Kev S.

    27 April 2020 at 3:41 pm

    I love fudge to begin with, but this sounds great

    1. aspoonfulpofvanilla

      30 April 2020 at 4:08 pm

      Thank you!

  • justlivejoy

    27 April 2020 at 6:18 pm

    This looks amazing! I love the combination fudge and raspberries. YUM!! Have a wonderufl week! xo~Sherry

  • phanniebeingginger

    28 April 2020 at 11:59 am

    This looks so great! Thank you for your recipe! I might even try it out on the weekend 🙂

    1. aspoonfulpofvanilla

      30 April 2020 at 4:10 pm

      Thank you! Yesss do it! No better way to spend the weekend than baking!

  • Fadima Mooneira

    28 April 2020 at 1:46 pm

    Looks like a yummy desert to eat. I love raspberry. Thank you for sharing your recipe.

    1. aspoonfulpofvanilla

      30 April 2020 at 4:10 pm

      Thank you!

  • monicavaklinova

    29 April 2020 at 8:10 am

    This looks incredible. I bet it is super delicious. I will definitely try it. ✨

  • Enn

    3 May 2020 at 10:31 am

    I love raspberry ripple ice cream! I love how creative you are, and how easy your recipes are to read and understand. This one is definitely going on my list of baking treats to try! Thank you for another incredible recipe!

    1. aspoonfulpofvanilla

      4 May 2020 at 1:06 pm

      Thank you! I try to make them as easy as possible just because I would never want someone to think they couldn’t try it or it was too advanced for them. I hope you enjoy it if you make it!

  • Lindsey

    15 May 2020 at 8:11 am

    Oh my gosh this sounds absolutely divine! I love white chocolate, and white chocolate and raspberries is one of my favourite combinations. Turning it into fudge is inspired. This looks and sounds delicious!

  • Elizabeth

    22 May 2020 at 5:14 pm

    Love me some fudge. This sounds so much better than the basic, boring chocolate kind! Thanks for sharing!

  • Jenny in Neverland

    22 May 2020 at 7:10 pm

    Oh my goodness, this sounds absolutely lovely! While chocolate and raspberry really is one of the most gorgeous combos 😍

  • Linda Purcell

    22 May 2020 at 7:45 pm

    This looks so very yummy. Can’t wait to try it.

  • Bex

    22 May 2020 at 10:27 pm

    Oh my days. These look amazing!!! I’m sure they taste as good as they look, I will definitely have to try them out!

    1. aspoonfulofvanilla

      26 May 2020 at 10:10 pm

      Thank you! I hope you enjoy!

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