This Gingerbread fudge is the perfect Christmas treat and it is made using only six ingredients! Condensed Milk, White Chocolate with Ginger and a hint of Cinnamon. This fudge is soft, sweet and super delicious.

ITS CHRISTMAS!! I have wanted to post a Christmas recipe for sooo long but decided that the best time to post would be after bonfire night and after my Toffee Apple Cake.

Fudge is one of my favourite sweet treats. I have so many fudge recipes including Pink Gin Fudge but this is my first Christmas themed fudge and what says Christmas more than Gingerbread.

Fudge

There are a few different ways to make fudge but this is my favourite way. It is so easy and quick to make.

I used a 20cm square cake tin and lined it with baking parchment.

In a saucepan on a medium heat I then added the condensed milk and white chocolate until the white chocolate is completely melted. The mixture at this point will be thick and gloopy. Remove from the heat and add in the ginger and icing sugar and mix until it is completely combined.

It will be super thick and gloopy. Fold though the gingerbread men and place it into your square tin.

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Press it down into your tin so that it is lovely and even and decorate with sprinkles and the remaining gingerbread men and that is literally all you have to do.

How easy was that? Place your cake tin in the fridge for a few hours until the fudge has completely set.

The good thing about this recipe is you can decide how much ginger and cinnamon you use. I personally don’t like a strong flavour so I don’t use as much. If you would prefer a much stronger flavour then you can add in more ginger and cinnamon.

I would add it in 1tsp at a time and mix and then taste. Until you get the perfect flavour. You can always add more but if you put too much in to start with then you are sort of stuck with it.

Ingredients

Condensed Milk – For this recipe I used carnations condensed milk

White Chocolate – I used white chocolate in this because I thought it would go best with the ginger flavour. You could use milk or dark chocolate if you prefer.

Ginger – I used a supermarket own brand ground ginger.

Cinnamon – I used a supermarket own brand ground cinnamon.

Icing Sugar – As always I am using Silver Spoon icing sugar.

Gingerbread Men – I used a supermarket own brand gingerbread men.

Sprinkles – I used these sprinkles by Super Streusel.

Equipment

20cm Square Tin

Spatula

Mixing Bowl

Scales

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Gingerbread Fudge

Sarah Mark
This Gingerbread fudge is the perfect Christmas treat and it is made using only six ingredients! Condensed Milk, White Chocolate with Ginger and a hint of Cinnamon. This fudge is soft, sweet and super delicious.
4.88 from 8 votes
Prep Time 20 mins
Cook Time 4 hrs
Servings 16 people

Ingredients
  

For the Fudge

  • 397 g Condensed Milk
  • 500 g White Chocolate
  • 150 g Icing Sugar
  • 200 g Gingerbread Men
  • 2 tsp Ground Ginger
  • 1/2 tsp Ground Cinnamon
  • Sprinkles

Instructions
 

To Make the Fudge

  • Line your 20cm x 20cm square cake tin with baking parchment and leave to one side.
  • Add the condensed milk and white chocolate to a saucepan and melt the white chocolate on a medium heat. Stirring occasionally to ensure it doesn’t burn.
  • Once the chocolate is completely melted remove from the heat and add the icing sugar, cinnamon and ginger. Mix until it is completely combined.
  • Fold through 150g of gingerbread men.
  • Pour the mixture into your baking tin and smooth.
  • Decorate with leftover gingerbread men and sprinkles.
  • Pop it in the fridge preferably overnight until the fudge is completely set.

If you do have any questions about this Gingerbread Fudge recipe or any other recipes on my blog please contact me. You can either use the Facebook message symbol in the bottom right corner of your screen. Or you can send me a DM on social media or an email. You can find all my details on the right-hand side of this page.

33 Comments

  • Karalee Shotola

    7 November 2020 at 7:45 pm

    5 stars
    I have never made my own fudge before, but this fudge looks delicious & so festive for the holidays!

    1. aspoonfulofvanilla

      10 November 2020 at 3:34 pm

      Never? You should it is so quick and easy to do!

  • Molly @ Transatlantic Notes

    8 November 2020 at 3:29 am

    This is a fudge recipe I think I’ll love! Gingerbread is one of my seasonal favourites so I know I’m going to love it!

    1. aspoonfulofvanilla

      10 November 2020 at 3:30 pm

      YES! It is one of my seasonal favourites too! I hope you enjoy it!

  • Lucy

    8 November 2020 at 5:12 pm

    This Gingerbread Fudge looks delicious and it’s something I would have fun making! x

    Lucy | http://www.lucymary.co.uk

    1. aspoonfulofvanilla

      10 November 2020 at 3:24 pm

      YES! It is so much fun to make plus it is super delicious!

  • Mehsi

    9 November 2020 at 12:06 pm

    This looks sooooo delicious. My stomach is just begging me to make it. However.. I just can’t seem to get fudge right. I either burn it or it is all watery. I do follow the recipe close, making sure to stir enough, but it never comes out right, do you have any tips? Because I would love to make this one, I am sure my hubby would also eat everything. 😛

    1. aspoonfulofvanilla

      10 November 2020 at 3:27 pm

      Thank you! I would cook it on a low heat and stir continuously until the chocolate has just melted. Then remove from the heat and add in the icing sugar and the other ingredients. Depending on where you live I would recommend Carnations Condensed Milk you can get it in most baking aisles in UK supermarkets. If you struggle with burning the chocolate making it on the hob you could also add the chocolate to a heatproof bowl and add to the microwave. Melt it in 20-second bursts stirring in between until just melted. Then add in the condensed milk and mix until it is thick and gloopy. Then add the remaining ingredients.

  • Amanda

    9 November 2020 at 4:04 pm

    I love how different and yummy this looks! I might have to try it this season. Thank you for sharing 🙂

    1. aspoonfulofvanilla

      10 November 2020 at 3:23 pm

      Yes! Do it! I hope you enjoy it!

  • Leslie Nichole

    9 November 2020 at 5:01 pm

    I am definitely pinning this recipe, it looks so tasty! I’m all about fudge and easy recipes, so what more could ya ask for right. Thank you for sharing!

    1. aspoonfulofvanilla

      10 November 2020 at 3:23 pm

      Thank you! I hope you enjoy it. It really is super easy and super delicious!

  • Lauren

    9 November 2020 at 5:03 pm

    This looks delicious and the little gingerbread men are so cute!

    1. aspoonfulofvanilla

      10 November 2020 at 3:22 pm

      Thank you!

  • Giulia

    9 November 2020 at 7:59 pm

    Ooooh so Christmasy! I’m going to be gifting this one.

    1. aspoonfulofvanilla

      10 November 2020 at 3:22 pm

      Yesss! I hope everyone enjoys it!

  • Della

    10 November 2020 at 9:54 am

    5 stars
    This looks so yummy and festive!
    http://www.dellalovesnutella.co.uk/

    1. aspoonfulofvanilla

      10 November 2020 at 3:20 pm

      Thank you!

  • Nic | Nic’s Adventures & Bakes

    10 November 2020 at 11:25 am

    5 stars
    Thanks for sharing, this looks perfect for a gift or to share 🙂

    Nic | Nic’s Adventures & Bakes

  • Rachel

    12 November 2020 at 3:58 pm

    5 stars
    I absolutely love this recipe and can not wait to give it a try. Its super festive and not too complicated. Thank you so much for sharing, it looks incredible and has made me very hungry!

    -Rachel (https://rachtalksbusiness.com/)

    1. aspoonfulofvanilla

      12 November 2020 at 4:21 pm

      No problem! I hope you enjoy it!

  • Caroline

    13 December 2020 at 8:47 pm

    5 stars
    This looks absolutely delish, making my mouth water! Love this so much x

    1. aspoonfulofvanilla

      24 December 2020 at 6:39 pm

      Thank you!

  • Kelly Diane

    13 December 2020 at 8:56 pm

    5 stars
    Ohh this looks amazing. I love white chocolate so I’m going to need to give this a try myself.

    1. aspoonfulofvanilla

      24 December 2020 at 6:40 pm

      Thank you! I hope you enjoy them! If you do make them please tag me on social media or use #aspoonofvanilla I would love to see them.

  • Under flowery sky

    13 December 2020 at 9:39 pm

    Mmmh, this looks so delicious. I love decorations on the top..

    1. aspoonfulofvanilla

      24 December 2020 at 6:40 pm

      Thank you!

  • Margaret Genders

    16 December 2020 at 10:02 pm

    4 stars
    This is one recipe I shall try, except I shall use dark chocolate not white. No chocolate solids in it only fatty cocoa butter, at least dark chocolate is good for you in moderation and I Love anything with ginger!

    1. aspoonfulofvanilla

      24 December 2020 at 7:50 pm

      That sounds delicious using dark chocolate instead of white! Yum!

  • Sophie

    24 December 2020 at 2:27 pm

    5 stars
    This looks amazing! I can’t wait to give it a go. Ginger is one of my favourite flavours and I haven’t found any Gingerbread fudge before.

    Sophie Xx
    http://alongcamerosie.co.uk/topcashback-christmas-treats-guide-and-clues/

    1. aspoonfulofvanilla

      24 December 2020 at 8:09 pm

      Thank you! I hope you enjoy it! If you do make is please tag me on social media or use #aspoonofvanilla so I can see it.

  • Jodie | That Happy Reader

    24 December 2020 at 3:05 pm

    This is such a creative recipe! Thanks for sharing!

    1. aspoonfulofvanilla

      24 December 2020 at 8:09 pm

      Thank you!

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